Kohlrabi (Purple or Green)
German Turnip variety
Make kohlrabi pie, kohlrabi soup (western or Asian) or as a slaw with apples. It’s seriously delicious and full of goodness.
Skin is woody and need to cut deeper to reveal the white bulb. Leaves are edible too!
800g to 1000g per pack
German Turnip variety
Make kohlrabi pie, kohlrabi soup (western or Asian) or as a slaw with apples. It’s seriously delicious and full of goodness.
Skin is woody and need to cut deeper to reveal the white bulb. Leaves are edible too!
800g to 1000g per pack
German Turnip variety
Make kohlrabi pie, kohlrabi soup (western or Asian) or as a slaw with apples. It’s seriously delicious and full of goodness.
Skin is woody and need to cut deeper to reveal the white bulb. Leaves are edible too!
800g to 1000g per pack